
Banana French Toast
1 cup Banana Reàl
1/2 cup all-purpose flour
1 cup milk
1 pinch salt
4 large eggs
½ teaspoon ground cinnamon
1 teaspoon vanilla extract
1 cup Banana Reàl
2 slices Texas toast
Neutral oil, for frying
1 cup fresh sliced banana
Whisk together flour to bowl and whisk in the milk, salt, eggs, cinnamon, vanilla, and Banana Reàl. Soak bread slices in mixture until saturated.
Add a little oil to a sauté pan over medium heat. Fry bread slices until golden brown on each side. Serve with sliced banana.

Banana Reàl brings to life a perfectly ripened, premium Cavendish banana from Costa Rica, showcasing the creaminess and sweet, balanced flavor of the fruit in a premium banana puree. This true to fruit flavor will allow you to take yourself to Tropical paradise year round!
