Culinary
Tuna Tartare
serves 4-6
ingredients
2 cup Passion Reàl
1 2 Lbs Sushi Grade Tuna
2 Oz Fresh Passion Fruit Or Pure Frozen Passion Fruit
Juice Of 6 Limes
1 Oz Olive Oil
1 T Salt
1 Avocado Diced
1 Cucumber Diced
1 Jalapeño Diced
1 Oz Diced Red Onion
1 Oz Chopped Cilantro
Garnish
Tortilla chips, won tons, or rice crackers.
Directions
Cut tuna into 1/4 inch cubes and lightly chop.
Refrigerate for at least 30 minutes. In a mixing bowl, combine passion fruit REÁL, lime juice, passion fruit juice, olive oil and salt. Mix thoroughly and refrigerate.
Add all ingredients together and serve into 4-6 individual bowls. Top with a sprinkle of sea salt.
Garnish with broken/crushed up tortilla chips, won tons, or rice crackers.
